While this Sauvignon Blanc displays some of the trademark Marlborough characters, with floral, citrus and passionfruit aromas, the whole is underpinned by a rich concentration and a flinty minerality. The palate is textural and harmonious, with a savoury complexity and a tight acidity that draws out the palate to a lingering finish.
From the Marlborough region of New Zealand
Best served with scallops or white fish
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